Waterchestnut, mushroom and garlic stir-fried with ground chicken nesting on hot egg noodles. Garnished with shredded cucumber on the side.
(Choice of Seafood, Sirloin Steak or Shrimp) with assorted vegetable and soba noodle.
(Choice of Seafood, Sirloin Steak or Shrimp) with assorted vegetable and udon noodle in House Seasoning Sauce. Seafood is $0.45 extra.
Japanese noodles, fish cakes, egg and vegetables in broth with tempura shrimp on the side.